13.5% alc/vol 75cl

Pacifico Sur Merlot 6 x 75cl The Central Valley is arguably Chile’s most important wine region, housing both the capital, Santiago, and many of the country’s oldest vineyards. The valley runs an impressive 400km north to south, taking in the sub-regions of Rapel, Maule and Curicó. Region del Sur is just south of the Central Valley and includes the sub-regions of Itata and Bio y Bio. The Andes influence the climate of the Central Valley dramatically, providing essential water for irrigation from snowmelt. Coastal fogs moderate the temperature whilst the alluvial soil is perfect for grape-growing. Further south, the Region del Sur is cooler and wetter. Tutunjian are a family-owned winery founded in 1995 when American businessman, Edward Tutunjian visited Chile and fell in love with the country and its wines. Deciding to invest in Chilean wine, he bought his first vineyard in the prestigious Curicó Valley. Hand-harvested, the grapes are fermented in stainless steel tanks between 28-30°C for seven days. Post-fermentation, the wine is left to macerate on its skins for five days to aid further extraction of flavour and body. The resulting wine is aged for three months in stainless steel prior to bottling. A beautifully soft and appealing style with aromas of ripe berries. Bursting with juicy plum flavours layered over delicate spice notes; silky tannins create an elegant, lingering finish. Very well matched with beef burgers or a mature cheddar and pecorino.